Perfect Campfire Cooking…or Backyard Dinner?

–Perfect Campfire Cooking– Get charcoal briquettes in the fire pit. We had a mixture of wood and briquettes. We let them get hot for about an hour. Cut Zucchini, Squash, Onion, Carrots, Broccoli into 1 inch similar sizes. Cut potatoes a bit smaller than other veggies. Cut corn off of the cob. Mix well. Put contents…